Tuesday, May 25, 2010

Dinner Plan: 5/25/10



Weekly Dinner Plan
Monday: Left-over vegetarian chili and corn bread- made by my mother-in-law... delicious! Convenient, too, since I didn't have time to go to the market.


You'll notice a lack of carbs for the next two...

Tuesday: New Orleans Fishwiches, salad, grilled asparagus



Thursday: Shrimp scampi (from the freezer) over linguini
As long as it doesn't thunderstorm, I'll be going to a fair today, so I won't have the time (or energy) to cook.

Friday, Saturday, Sunday: Memorial Day weekend- I don't want to plan anything since it's up in the air what we'll be doing. Burgers at the beach, perhaps? Mmmm...

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